Bhikharam Chandmal – Indian Sweets Rasgulla – Bikaneri Lilliput Rasgulla Sweet Mithai Tin 1kg (Pack of 1)

Bhikharam Chandmal lovingly known as Rosogolla in Bengali, Rasgulla is one of the most delicious and beloved Indian sweets. Rasgulla or Rasogolla are some of the most delicious sweet dumplings, soft chenna rasgulla for indian festivals. This rasogulla is very soft and sweet famous indian dessert for every festival. Bhikharam Chandmal Rasgulla Open and eat Tin is made with Chenna for an amazingly rich taste. Due to the usage of Chenna and the correct preparation method. Rasgullas are also spongy and soft just like the original Bengali Rasgulla. Once prepared, the Rasggullas are hot-filled and sealed. This lip-smacking delicacy is one of the top-selling products in the Open & Eat Indian sweets category. To experience its wonderful taste all you have to do is just open the tin and eat its that simple. Another supremely tasty mithai from the rich heritage of Indian sweets available under the Bhikharam Chandmal. “Indian Mithai at its best” and along with these Ready to eat delicious sweets.

Rasgulla also known as Roshogolla or Rosogolla is a famous Indian dessert made from ball-shaped dumplings of chenna.
The authentic spongy texture and sugary sweet flavor.
The perfect addition for any occasion and makes the occasion sweeter
Authentic traditional bengali mithai recipe prepared from chenna or curdled milk.
Best Before 6 Months from the date of Manufacturing.